Nutritional Information for CAMPBELL Soup Company, CAMPBELL'S CHUNKY Soups, HEALTHY REQUEST Chicken Noodle Soup
1.000 cup , 1.000 serving
| Nutrient | Value | Daily Recommendation | Potential |
| Size | 1.000 cup 245.0 grams |
Max calories at 16 servings. |
| Protein | 7.01 g |
12.52% |
209% |
| Total lipid (fat) | 2.50 g |
8.33% |
139% |
| Carbohydrate, by difference | 14.99 g |
5% |
83% |
| Energy (Calories) | 120.05 kcal |
6% |
100% |
| Fiber, total dietary | 0.98 g |
2.58% |
43% |
| Calcium, Ca | 19.60 mg |
1.96% |
33% |
| Iron, Fe | 0.71 mg |
8.88% |
148% |
| Sodium, Na | 480.20 mg |
32.01% |
533% |
| Vitamin A, IU | 999.60 IU |
33.32% |
555% |
| Vitamin C, total ascorbic acid | 2.45 mg |
2.72% |
45% |
| Ash | 3.19 g |
|
|
| Water | 217.81 g |
|
|
| Energy | 502.25 kJ |
|
|
| Sugars, total | 2.01 g |
|
|
| Cholesterol | 19.60 mg |
|
|
| Fatty acids, total trans | 0.00 g |
|
|
| Fatty acids, total saturated | 0.50 g |
|
|
| Nutrient | Value | Daily Recommendation | Potential |
| Size | 1.000 serving 245.0 grams |
Max calories at 16 servings. |
| Protein | 7.01 g |
12.52% |
209% |
| Total lipid (fat) | 2.50 g |
8.33% |
139% |
| Carbohydrate, by difference | 14.99 g |
5% |
83% |
| Energy (Calories) | 120.05 kcal |
6% |
100% |
| Fiber, total dietary | 0.98 g |
2.58% |
43% |
| Calcium, Ca | 19.60 mg |
1.96% |
33% |
| Iron, Fe | 0.71 mg |
8.88% |
148% |
| Sodium, Na | 480.20 mg |
32.01% |
533% |
| Vitamin A, IU | 999.60 IU |
33.32% |
555% |
| Vitamin C, total ascorbic acid | 2.45 mg |
2.72% |
45% |
| Ash | 3.19 g |
|
|
| Water | 217.81 g |
|
|
| Energy | 502.25 kJ |
|
|
| Sugars, total | 2.01 g |
|
|
| Cholesterol | 19.60 mg |
|
|
| Fatty acids, total trans | 0.00 g |
|
|
| Fatty acids, total saturated | 0.50 g |
|
|