| Nutrient | Value | Daily Recommendation | Potential |
|---|---|---|---|
| Size | 0.250 cup 59.0 grams | Max calories at 49 servings. | |
| Protein | 0.00 g | 0% | 0% |
| Total lipid (fat) | 3.00 g | 10% | 499% |
| Carbohydrate, by difference | 3.00 g | 1% | 50% |
| Energy (Calories) | 40.12 kcal | 2.01% | 100% |
| Fiber, total dietary | 0.00 g | 0% | 0% |
| Calcium, Ca | 0.00 mg | 0% | 0% |
| Iron, Fe | 0.00 mg | 0% | 0% |
| Sodium, Na | 260.19 mg | 17.35% | 865% |
| Vitamin A, IU | 200.01 IU | 6.67% | 332% |
| Vitamin C, total ascorbic acid | 0.00 mg | 0% | 0% |
| Ash | 0.90 g | ||
| Water | 52.10 g | ||
| Energy | 167.56 kJ | ||
| Sugars, total | 1.00 g | ||
| Cholesterol | 4.72 mg | ||
| Fatty acids, total trans | 0.00 g | ||
| Fatty acids, total saturated | 1.00 g | ||