| Nutrient | Value | Daily Recommendation | Potential |
|---|---|---|---|
| Size | 0.250 cup 60.0 grams | Max calories at 79 servings. | |
| Protein | 1.00 g | 1.79% | 142% |
| Total lipid (fat) | 1.00 g | 3.33% | 265% |
| Carbohydrate, by difference | 3.00 g | 1% | 79% |
| Energy (Calories) | 25.20 kcal | 1.26% | 100% |
| Fiber, total dietary | 0.00 g | 0% | 0% |
| Calcium, Ca | 0.00 mg | 0% | 0% |
| Iron, Fe | 0.00 mg | 0% | 0% |
| Sodium, Na | 270.00 mg | 18% | 1429% |
| Vitamin A, IU | 0.00 IU | 0% | 0% |
| Vitamin C, total ascorbic acid | 0.00 mg | 0% | 0% |
| Ash | 1.24 g | ||
| Water | 53.76 g | ||
| Energy | 104.40 kJ | ||
| Sugars, total | 1.00 g | ||
| Cholesterol | 0.00 mg | ||
| Fatty acids, total trans | 0.00 g | ||
| Fatty acids, total saturated | 0.50 g | ||