Nutritional Information for CAMPBELL Soup Company, CAMPBELL'S Red and White, 25% Less Sodium Cream of Mushroom Soup, condensed
| Nutrient | Value | Daily Recommendation | Potential |
|---|---|---|---|
| Size | 1.000 serving 1/2 cup 124.0 grams | Max calories at 18 servings. | |
| Protein | 1.00 g | 1.79% | 32% |
| Total lipid (fat) | 8.00 g | 26.67% | 483% |
| Carbohydrate, by difference | 9.00 g | 3% | 54% |
| Energy (Calories) | 110.36 kcal | 5.52% | 100% |
| Fiber, total dietary | 1.98 g | 5.21% | 94% |
| Calcium, Ca | 0.00 mg | 0% | 0% |
| Iron, Fe | 0.00 mg | 0% | 0% |
| Sodium, Na | 649.76 mg | 43.32% | 785% |
| Vitamin A, IU | 0.00 IU | 0% | 0% |
| Vitamin C, total ascorbic acid | 0.00 mg | 0% | 0% |
| Ash | 1.61 g | ||
| Water | 104.41 g | ||
| Energy | 460.04 kJ | ||
| Sugars, total | 1.00 g | ||
| Cholesterol | 4.96 mg | ||
| Fatty acids, total trans | 0.00 g | ||
| Fatty acids, total saturated | 0.50 g | ||