Nutritional Information for CAMPBELL Soup Company, CAMPBELL'S SELECT Soup, Savory White Bean with Roasted Ham Soup
1.000 cup , 1.000 serving
| Nutrient | Value | Daily Recommendation | Potential |
| Size | 1.000 cup 245.0 grams |
Max fiber at 11 servings. |
| Protein | 8.99 g |
16.05% |
181% |
| Total lipid (fat) | 1.00 g |
3.33% |
38% |
| Carbohydrate, by difference | 29.99 g |
10% |
112% |
| Energy (Calories) | 164.15 kcal |
8.21% |
92% |
| Fiber, total dietary | 7.11 g |
18.71% |
211% |
| Calcium, Ca | 58.80 mg |
5.88% |
66% |
| Iron, Fe | 1.79 mg |
22.38% |
252% |
| Sodium, Na | 681.10 mg |
45.41% |
511% |
| Vitamin A, IU | 1749.30 IU |
58.31% |
656% |
| Vitamin C, total ascorbic acid | 1.23 mg |
1.37% |
15% |
| Ash | 1.40 g |
|
|
| Water | 203.60 g |
|
|
| Energy | 690.90 kJ |
|
|
| Sugars, total | 3.99 g |
|
|
| Cholesterol | 4.90 mg |
|
|
| Fatty acids, total trans | 0.00 g |
|
|
| Fatty acids, total saturated | 0.50 g |
|
|
| Nutrient | Value | Daily Recommendation | Potential |
| Size | 1.000 serving 245.0 grams |
Max fiber at 11 servings. |
| Protein | 8.99 g |
16.05% |
181% |
| Total lipid (fat) | 1.00 g |
3.33% |
38% |
| Carbohydrate, by difference | 29.99 g |
10% |
112% |
| Energy (Calories) | 164.15 kcal |
8.21% |
92% |
| Fiber, total dietary | 7.11 g |
18.71% |
211% |
| Calcium, Ca | 58.80 mg |
5.88% |
66% |
| Iron, Fe | 1.79 mg |
22.38% |
252% |
| Sodium, Na | 681.10 mg |
45.41% |
511% |
| Vitamin A, IU | 1749.30 IU |
58.31% |
656% |
| Vitamin C, total ascorbic acid | 1.23 mg |
1.37% |
15% |
| Ash | 1.40 g |
|
|
| Water | 203.60 g |
|
|
| Energy | 690.90 kJ |
|
|
| Sugars, total | 3.99 g |
|
|
| Cholesterol | 4.90 mg |
|
|
| Fatty acids, total trans | 0.00 g |
|
|
| Fatty acids, total saturated | 0.50 g |
|
|