Nutritional Information for CARL BUDDIG, Smoked Sliced Beef
1.000 serving 2 oz , 1.000 package
| Nutrient | Value | Daily Recommendation | Potential |
| Size | 1.000 serving 2 oz 57.0 grams |
Max calories at 25 servings. |
| Protein | 11.00 g |
19.64% |
496% |
| Total lipid (fat) | 3.71 g |
12.37% |
312% |
| Carbohydrate, by difference | 0.34 g |
0.11% |
3% |
| Energy (Calories) | 79.23 kcal |
3.96% |
100% |
| Fiber, total dietary | 0.00 g |
0% |
0% |
| Calcium, Ca | 7.98 mg |
0.8% |
20% |
| Iron, Fe | 1.29 mg |
16.13% |
407% |
| Potassium, K | 191.52 mg |
4.07% |
103% |
| Sodium, Na | 815.67 mg |
54.38% |
1373% |
| Thiamin | 0.05 mg |
4.17% |
105% |
| Riboflavin | 0.14 mg |
10.77% |
272% |
| Niacin | 2.20 mg |
13.75% |
347% |
| Ash | 2.34 g |
|
|
| Water | 39.56 g |
|
|
| Energy | 331.74 kJ |
|
|
| Cholesterol | 38.19 mg |
|
|
| Fatty acids, total saturated | 1.48 g |
|
|
| Fatty acids, total polyunsaturated | 0.17 g |
|
|
| Nutrient | Value | Daily Recommendation | Potential |
| Size | 1.000 package 71.0 grams |
Max calories at 20 servings. |
| Protein | 13.70 g |
24.46% |
496% |
| Total lipid (fat) | 4.62 g |
15.4% |
312% |
| Carbohydrate, by difference | 0.43 g |
0.14% |
3% |
| Energy (Calories) | 98.69 kcal |
4.93% |
100% |
| Fiber, total dietary | 0.00 g |
0% |
0% |
| Calcium, Ca | 9.94 mg |
0.99% |
20% |
| Iron, Fe | 1.60 mg |
20% |
405% |
| Potassium, K | 238.56 mg |
5.08% |
103% |
| Sodium, Na | 1016.01 mg |
67.73% |
1373% |
| Thiamin | 0.06 mg |
5% |
101% |
| Riboflavin | 0.17 mg |
13.08% |
265% |
| Niacin | 2.74 mg |
17.13% |
347% |
| Ash | 2.91 g |
|
|
| Water | 49.27 g |
|
|
| Energy | 413.22 kJ |
|
|
| Cholesterol | 47.57 mg |
|
|
| Fatty acids, total saturated | 1.85 g |
|
|
| Fatty acids, total polyunsaturated | 0.21 g |
|
|