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Nutritional Information for Chicken, broilers or fryers, back, meat only, cooked, rotisserie, original seasoning

1.000 Ounce

NutrientValueDaily RecommendationPotential
Size1.000 Ounce 28.0 grams Max calories at 34 servings.
Protein7.10 g 12.68% 442%
Total lipid (fat)3.23 g 10.77% 375%
Carbohydrate, by difference0.00 g 0% 0%
Energy (Calories)57.40 kcal 2.87% 100%
Fiber, total dietary0.00 g 0% 0%
Calcium, Ca10.64 mg 1.06% 37%
Iron, Fe0.27 mg 3.38% 118%
Magnesium, Mg5.88 mg 1.47% 51%
Phosphorus, P70.00 mg 10% 348%
Potassium, K86.52 mg 1.84% 64%
Sodium, Na185.08 mg 12.34% 430%
Zinc, Zn0.57 mg 5.18% 181%
Manganese, Mn0.01 mg 0.43% 15%
Selenium, Se13.52 mcg 24.58% 857%
Vitamin A, IU15.96 IU 0.53% 19%
Vitamin E (alpha-tocopherol)0.07 mg 0.47% 16%
Vitamin C, total ascorbic acid0.00 mg 0% 0%
Thiamin0.02 mg 1.67% 58%
Riboflavin0.06 mg 4.62% 161%
Niacin1.68 mg 10.5% 366%
Pantothenic acid0.34 mg 6.8% 237%
Vitamin B-60.04 mg 3.08% 107%
Folate, total2.24 mcg 0.56% 20%
Vitamin B-120.20 mcg 8.33% 290%
Choline, total17.89 mg 3.25% 113%
Vitamin K (phylloquinone)0.00 mcg 0% 0%
Omega 60.44 g 2.83% 99%
Omega 30.03 g 1.35% 47%
Ash0.73 g
Starch0.00 g
Sucrose0.00 g
Glucose (dextrose)0.00 g
Fructose0.00 g
Lactose0.00 g
Maltose0.00 g
Alcohol, ethyl0.00 g
Water17.15 g
Caffeine0.00 mg
Theobromine0.00 mg
Energy240.52 kJ
Sugars, total0.00 g
Galactose0.00 g
Copper, Cu0.02 mg
Retinol4.76 mcg
Vitamin A, RAE4.76 mcg_RAE
Carotene, beta0.00 mcg
Carotene, alpha0.00 mcg
Cryptoxanthin, beta0.00 mcg
Lycopene0.00 mcg
Lutein + zeaxanthin0.00 mcg
Folic acid0.00 mcg
Folate, food2.24 mcg
Folate, DFE2.24 mcg_DFE
Betaine1.85 mg
Tryptophan0.08 g
Threonine0.21 g
Isoleucine0.34 g
Leucine0.58 g
Lysine0.61 g
Methionine0.22 g
Cystine0.08 g
Phenylalanine0.29 g
Tyrosine0.22 g
Valine0.39 g
Arginine0.45 g
Histidine0.20 g
Alanine0.41 g
Aspartic acid0.69 g
Glutamic acid1.10 g
Glycine0.37 g
Proline0.34 g
Serine0.21 g
Hydroxyproline0.03 g
Vitamin E, added0.00 mg
Vitamin B-12, added0.00 mcg
Cholesterol34.44 mg
Fatty acids, total trans0.04 g
Fatty acids, total saturated0.84 g
Fatty acids, total monounsaturated1.37 g
Fatty acids, total polyunsaturated0.48 g
Fatty acids, total trans-monoenoic0.03 g
Fatty acids, total trans-polyenoic0.01 g