Nutritional Information for Duck, scoter, white-winged, meat (Alaska Native)
| Nutrient | Value | Daily Recommendation | Potential |
|---|---|---|---|
| Size | 1.000 Ounce 28.0 grams | Max calories at 85 servings. | |
| Protein | 5.66 g | 10.11% | 859% |
| Total lipid (fat) | 0.11 g | 0.37% | 31% |
| Carbohydrate, by difference | 0.00 g | 0% | 0% |
| Energy (Calories) | 23.52 kcal | 1.18% | 100% |
| Calcium, Ca | 2.24 mg | 0.22% | 19% |
| Vitamin A, IU | 78.40 IU | 2.61% | 222% |
| Ash | 0.11 g | ||
| Water | 22.12 g | ||
| Energy | 98.84 kJ | ||