Nutritional Information for Frostings, vanilla, creamy, dry mix, prepared with margarine
| Nutrient | Value | Daily Recommendation | Potential |
|---|---|---|---|
| Size | 1.000 Ounce 28.0 grams | Max calories at 17 servings. | |
| Protein | 0.10 g | 0.18% | 3% |
| Total lipid (fat) | 3.57 g | 11.9% | 206% |
| Carbohydrate, by difference | 20.80 g | 6.93% | 120% |
| Energy (Calories) | 115.64 kcal | 5.78% | 100% |
| Fiber, total dietary | 0.03 g | 0.08% | 1% |
| Calcium, Ca | 1.68 mg | 0.17% | 3% |
| Iron, Fe | 0.00 mg | 0% | 0% |
| Magnesium, Mg | 0.56 mg | 0.14% | 2% |
| Phosphorus, P | 1.68 mg | 0.24% | 4% |
| Potassium, K | 2.80 mg | 0.06% | 1% |
| Sodium, Na | 31.92 mg | 2.13% | 37% |
| Zinc, Zn | 0.00 mg | 0% | 0% |
| Selenium, Se | 0.17 mcg | 0.31% | 5% |
| Vitamin A, IU | 110.04 IU | 3.67% | 63% |
| Vitamin C, total ascorbic acid | 0.00 mg | 0% | 0% |
| Thiamin | 0.00 mg | 0% | 0% |
| Riboflavin | 0.00 mg | 0% | 0% |
| Niacin | 0.00 mg | 0% | 0% |
| Pantothenic acid | 0.00 mg | 0% | 0% |
| Vitamin B-6 | 0.00 mg | 0% | 0% |
| Folate, total | 0.00 mcg | 0% | 0% |
| Vitamin B-12 | 0.00 mcg | 0% | 0% |
| Omega 6 | 0.75 g | 4.82% | 83% |
| Omega 3 | 0.03 g | 1.35% | 23% |
| Ash | 0.13 g | ||
| Alcohol, ethyl | 0.00 g | ||
| Water | 3.41 g | ||
| Energy | 483.84 kJ | ||
| Copper, Cu | 0.01 mg | ||
| Retinol | 20.44 mcg | ||
| Vitamin A, RAE | 22.40 mcg_RAE | ||
| Carotene, beta | 25.48 mcg | ||
| Folic acid | 0.00 mcg | ||
| Folate, food | 0.00 mcg | ||
| Folate, DFE | 0.00 mcg_DFE | ||
| Tryptophan | 0.00 g | ||
| Threonine | 0.00 g | ||
| Isoleucine | 0.00 g | ||
| Leucine | 0.01 g | ||
| Lysine | 0.00 g | ||
| Methionine | 0.00 g | ||
| Cystine | 0.00 g | ||
| Phenylalanine | 0.00 g | ||
| Tyrosine | 0.00 g | ||
| Valine | 0.00 g | ||
| Arginine | 0.00 g | ||
| Histidine | 0.00 g | ||
| Alanine | 0.01 g | ||
| Aspartic acid | 0.01 g | ||
| Glutamic acid | 0.02 g | ||
| Glycine | 0.00 g | ||
| Proline | 0.01 g | ||
| Serine | 0.00 g | ||
| Cholesterol | 0.00 mg | ||
| Fatty acids, total saturated | 0.49 g | ||
| Fatty acids, total monounsaturated | 1.10 g | ||
| Fatty acids, total polyunsaturated | 0.78 g | ||