| Nutrient | Value | Daily Recommendation | Potential |
|---|---|---|---|
| Size | 1.000 fl oz 30.5 grams | Max calories at 51 servings. | |
| Protein | 0.83 g | 1.48% | 76% |
| Total lipid (fat) | 2.12 g | 7.07% | 362% |
| Carbohydrate, by difference | 4.16 g | 1.39% | 71% |
| Energy (Calories) | 39.04 kcal | 1.95% | 100% |
| Fiber, total dietary | 0.00 g | 0% | 0% |
| Calcium, Ca | 32.94 mg | 3.29% | 169% |
| Iron, Fe | 0.71 mg | 8.88% | 455% |
| Magnesium, Mg | 2.44 mg | 0.61% | 31% |
| Phosphorus, P | 21.96 mg | 3.14% | 161% |
| Potassium, K | 42.09 mg | 0.9% | 46% |
| Sodium, Na | 11.90 mg | 0.79% | 41% |
| Zinc, Zn | 0.30 mg | 2.73% | 140% |
| Manganese, Mn | 0.00 mg | 0% | 0% |
| Selenium, Se | 0.88 mcg | 1.6% | 82% |
| Vitamin A, IU | 117.43 IU | 3.91% | 201% |
| Vitamin E (alpha-tocopherol) | 0.26 mg | 1.73% | 89% |
| Vitamin D (D2 + D3) | 0.58 mcg | 11.6% | 594% |
| Vitamin C, total ascorbic acid | 3.51 mg | 3.9% | 200% |
| Thiamin | 0.04 mg | 3.33% | 171% |
| Riboflavin | 0.09 mg | 6.92% | 355% |
| Niacin | 0.41 mg | 2.56% | 131% |
| Pantothenic acid | 0.18 mg | 3.6% | 184% |
| Vitamin B-6 | 0.02 mg | 1.54% | 79% |
| Folate, total | 5.80 mcg | 1.45% | 74% |
| Vitamin B-12 | 0.10 mcg | 4.17% | 213% |
| Choline, total | 6.28 mg | 1.14% | 58% |
| Vitamin K (phylloquinone) | 3.14 mcg | 2.62% | 134% |
| Omega 6 | 0.41 g | 2.64% | 135% |
| Omega 3 | 0.05 g | 2.25% | 115% |
| Ash | 0.24 g | ||
| Alcohol, ethyl | 0.00 g | ||
| Water | 23.14 g | ||
| Caffeine | 0.00 mg | ||
| Theobromine | 0.00 mg | ||
| Energy | 163.48 kJ | ||
| Sugars, total | 4.20 g | ||
| Copper, Cu | 0.02 mg | ||
| Retinol | 35.38 mcg | ||
| Vitamin A, RAE | 35.38 mcg_RAE | ||
| Carotene, beta | 0.00 mcg | ||
| Carotene, alpha | 0.00 mcg | ||
| Vitamin D | 22.57 IU | ||
| Cryptoxanthin, beta | 0.00 mcg | ||
| Lycopene | 0.00 mcg | ||
| Lutein + zeaxanthin | 0.00 mcg | ||
| Folic acid | 5.80 mcg | ||
| Folate, food | 0.00 mcg | ||
| Folate, DFE | 10.07 mcg_DFE | ||
| Vitamin E, added | 0.26 mg | ||
| Vitamin B-12, added | 0.10 mcg | ||
| Cholesterol | 1.22 mg | ||
| Fatty acids, total saturated | 1.38 g | ||
| Fatty acids, total monounsaturated | 0.22 g | ||
| Fatty acids, total polyunsaturated | 0.47 g | ||