| Nutrient | Value | Daily Recommendation | Potential |
|---|---|---|---|
| Size | 1.000 scoop 9.0 grams | Max calories at 44 servings. | |
| Protein | 1.25 g | 2.23% | 100% |
| Total lipid (fat) | 2.34 g | 7.8% | 351% |
| Carbohydrate, by difference | 4.59 g | 1.53% | 69% |
| Energy (Calories) | 44.46 kcal | 2.22% | 100% |
| Fiber, total dietary | 0.00 g | 0% | 0% |
| Calcium, Ca | 42.30 mg | 4.23% | 190% |
| Iron, Fe | 0.80 mg | 10% | 450% |
| Magnesium, Mg | 4.95 mg | 1.24% | 56% |
| Phosphorus, P | 27.90 mg | 3.99% | 179% |
| Potassium, K | 49.50 mg | 1.05% | 47% |
| Sodium, Na | 20.70 mg | 1.38% | 62% |
| Zinc, Zn | 0.45 mg | 4.09% | 184% |
| Manganese, Mn | 0.01 mg | 0.43% | 20% |
| Selenium, Se | 1.25 mcg | 2.27% | 102% |
| Vitamin A, IU | 134.10 IU | 4.47% | 201% |
| Vitamin E (alpha-tocopherol) | 0.59 mg | 3.93% | 177% |
| Vitamin D (D2 + D3) | 0.57 mcg | 11.4% | 513% |
| Vitamin C, total ascorbic acid | 5.40 mg | 6% | 270% |
| Thiamin | 0.04 mg | 3.33% | 150% |
| Riboflavin | 0.04 mg | 3.08% | 138% |
| Niacin | 0.45 mg | 2.81% | 127% |
| Vitamin B-6 | 0.03 mg | 2.31% | 104% |
| Folate, total | 7.11 mcg | 1.78% | 80% |
| Vitamin B-12 | 0.13 mcg | 5.42% | 244% |
| Choline, total | 5.40 mg | 0.98% | 44% |
| Vitamin K (phylloquinone) | 3.60 mcg | 3% | 135% |
| Omega 6 | 0.41 g | 2.64% | 119% |
| Omega 3 | 0.04 g | 1.8% | 81% |
| Ash | 0.47 g | ||
| Alcohol, ethyl | 0.00 g | ||
| Water | 0.27 g | ||
| Caffeine | 0.00 mg | ||
| Theobromine | 0.00 mg | ||
| Energy | 185.85 kJ | ||
| Sugars, total | 4.59 g | ||
| Copper, Cu | 0.03 mg | ||
| Retinol | 40.50 mcg | ||
| Vitamin A, RAE | 40.50 mcg_RAE | ||
| Carotene, beta | 0.00 mcg | ||
| Carotene, alpha | 0.00 mcg | ||
| Vitamin D | 22.50 IU | ||
| Cryptoxanthin, beta | 0.00 mcg | ||
| Lycopene | 0.00 mcg | ||
| Lutein + zeaxanthin | 0.00 mcg | ||
| Folic acid | 7.11 mcg | ||
| Folate, food | 0.00 mcg | ||
| Folate, DFE | 12.06 mcg_DFE | ||
| Vitamin E, added | 0.59 mg | ||
| Vitamin B-12, added | 0.13 mcg | ||
| Cholesterol | 0.00 mg | ||
| Fatty acids, total saturated | 1.01 g | ||
| Fatty acids, total monounsaturated | 0.86 g | ||
| Fatty acids, total polyunsaturated | 0.47 g | ||