Nutritional Information for Juice, apple and grape blend, with added ascorbic acid
| Nutrient | Value | Daily Recommendation | Potential |
|---|---|---|---|
| Size | 8.000 fl oz 250.0 grams | Max calories at 16 servings. | |
| Protein | 0.40 g | 0.71% | 11% |
| Total lipid (fat) | 0.30 g | 1% | 16% |
| Carbohydrate, by difference | 31.15 g | 10.38% | 166% |
| Energy (Calories) | 125.00 kcal | 6.25% | 100% |
| Calcium, Ca | 27.50 mg | 2.75% | 44% |
| Iron, Fe | 0.28 mg | 3.5% | 56% |
| Magnesium, Mg | 17.50 mg | 4.38% | 70% |
| Phosphorus, P | 22.50 mg | 3.21% | 51% |
| Potassium, K | 240.00 mg | 5.11% | 82% |
| Sodium, Na | 17.50 mg | 1.17% | 19% |
| Zinc, Zn | 0.13 mg | 1.18% | 19% |
| Fluoride, F | 180.25 mcg | 4.51% | 72% |
| Manganese, Mn | 0.10 mg | 4.35% | 70% |
| Vitamin C, total ascorbic acid | 70.50 mg | 78.33% | 1253% |
| Thiamin | 0.02 mg | 1.67% | 27% |
| Riboflavin | 0.04 mg | 3.08% | 49% |
| Niacin | 0.22 mg | 1.38% | 22% |
| Pantothenic acid | 0.09 mg | 1.8% | 29% |
| Vitamin B-6 | 0.05 mg | 3.85% | 62% |
| Ash | 0.55 g | ||
| Sucrose | 1.85 g | ||
| Glucose (dextrose) | 9.30 g | ||
| Fructose | 16.15 g | ||
| Lactose | 0.00 g | ||
| Maltose | 0.00 g | ||
| Water | 217.63 g | ||
| Energy | 527.50 kJ | ||
| Sugars, total | 27.30 g | ||
| Galactose | 0.00 g | ||
| Copper, Cu | 0.03 mg | ||