Nutritional Information for McDONALD'S, Hotcakes and Sausage
| Nutrient | Value | Daily Recommendation | Potential |
|---|---|---|---|
| Size | 1.000 item 264.0 grams | Max calories at 2 servings. | |
| Protein | 15.50 g | 27.68% | 71% |
| Total lipid (fat) | 34.87 g | 116.23% | 300% |
| Carbohydrate, by difference | 102.41 g | 34.14% | 88% |
| Energy (Calories) | 776.16 kcal | 38.81% | 100% |
| Fiber, total dietary | 2.11 g | 5.55% | 14% |
| Calcium, Ca | 134.64 mg | 13.46% | 35% |
| Iron, Fe | 3.22 mg | 40.25% | 104% |
| Magnesium, Mg | 36.96 mg | 9.24% | 24% |
| Phosphorus, P | 451.44 mg | 64.49% | 166% |
| Potassium, K | 390.72 mg | 8.31% | 21% |
| Sodium, Na | 934.56 mg | 62.3% | 161% |
| Zinc, Zn | 1.32 mg | 12% | 31% |
| Manganese, Mn | 0.39 mg | 16.96% | 44% |
| Vitamin A, IU | 533.28 IU | 17.78% | 46% |
| Vitamin C, total ascorbic acid | 0.00 mg | 0% | 0% |
| Thiamin | 0.57 mg | 47.5% | 122% |
| Riboflavin | 0.47 mg | 36.15% | 93% |
| Niacin | 5.22 mg | 32.63% | 84% |
| Pantothenic acid | 1.36 mg | 27.2% | 70% |
| Vitamin B-6 | 0.23 mg | 17.69% | 46% |
| Folate, total | 142.56 mcg | 35.64% | 92% |
| Vitamin B-12 | 0.37 mcg | 15.42% | 40% |
| Ash | 3.80 g | ||
| Sucrose | 17.16 g | ||
| Glucose (dextrose) | 11.33 g | ||
| Fructose | 0.40 g | ||
| Lactose | 5.28 g | ||
| Maltose | 11.48 g | ||
| Water | 107.45 g | ||
| Energy | 3241.92 kJ | ||
| Sugars, total | 45.67 g | ||
| Galactose | 0.00 g | ||
| Copper, Cu | 0.17 mg | ||
| Cholesterol | 50.16 mg | ||
| Fatty acids, total trans | 4.12 g | ||
| Fatty acids, total saturated | 7.25 g | ||
| Fatty acids, total monounsaturated | 9.04 g | ||
| Fatty acids, total polyunsaturated | 6.52 g | ||