Nutritional Information for McDONALD'S, Sausage Patty
| Nutrient | Value | Daily Recommendation | Potential |
|---|---|---|---|
| Size | 1.500 oz 43.0 grams | Max calories at 11 servings. | |
| Protein | 6.53 g | 11.66% | 134% |
| Total lipid (fat) | 17.02 g | 56.73% | 652% |
| Carbohydrate, by difference | 0.60 g | 0.2% | 2% |
| Energy (Calories) | 174.15 kcal | 8.71% | 100% |
| Calcium, Ca | 9.89 mg | 0.99% | 11% |
| Iron, Fe | 0.39 mg | 4.88% | 56% |
| Magnesium, Mg | 6.88 mg | 1.72% | 20% |
| Phosphorus, P | 60.20 mg | 8.6% | 99% |
| Potassium, K | 115.24 mg | 2.45% | 28% |
| Sodium, Na | 310.03 mg | 20.67% | 237% |
| Zinc, Zn | 0.68 mg | 6.18% | 71% |
| Manganese, Mn | 0.01 mg | 0.43% | 5% |
| Vitamin A, IU | 0.00 IU | 0% | 0% |
| Vitamin E (alpha-tocopherol) | 0.00 mg | 0% | 0% |
| Vitamin C, total ascorbic acid | 0.00 mg | 0% | 0% |
| Thiamin | 0.13 mg | 10.83% | 124% |
| Riboflavin | 0.07 mg | 5.38% | 62% |
| Niacin | 1.99 mg | 12.44% | 143% |
| Pantothenic acid | 0.30 mg | 6% | 69% |
| Vitamin B-6 | 0.11 mg | 8.46% | 97% |
| Vitamin B-12 | 0.36 mcg | 15% | 172% |
| Omega 6 | 1.88 g | 12.09% | 139% |
| Omega 3 | 0.08 g | 3.6% | 41% |
| Ash | 1.13 g | ||
| Sucrose | 0.05 g | ||
| Glucose (dextrose) | 0.14 g | ||
| Fructose | 0.00 g | ||
| Lactose | 0.00 g | ||
| Maltose | 0.00 g | ||
| Water | 17.72 g | ||
| Energy | 728.85 kJ | ||
| Sugars, total | 0.18 g | ||
| Galactose | 0.00 g | ||
| Copper, Cu | 0.03 mg | ||
| Retinol | 0.00 mcg | ||
| Vitamin A, RAE | 0.00 mcg_RAE | ||
| Cholesterol | 31.82 mg | ||
| Fatty acids, total trans | 0.17 g | ||
| Fatty acids, total saturated | 5.52 g | ||
| Fatty acids, total monounsaturated | 7.19 g | ||
| Fatty acids, total polyunsaturated | 2.07 g | ||
| Fatty acids, total trans-monoenoic | 0.11 g | ||
| Fatty acids, total trans-polyenoic | 0.06 g | ||