| Nutrient | Value | Daily Recommendation | Potential |
|---|---|---|---|
| Size | 1.000 Ounce 28.0 grams | Max calories at 7 servings. | |
| Protein | 0.00 g | 0% | 0% |
| Total lipid (fat) | 28.00 g | 93.33% | 741% |
| Carbohydrate, by difference | 0.00 g | 0% | 0% |
| Energy (Calories) | 252.00 kcal | 12.6% | 100% |
| Fiber, total dietary | 0.00 g | 0% | 0% |
| Calcium, Ca | 0.00 mg | 0% | 0% |
| Iron, Fe | 0.00 mg | 0% | 0% |
| Magnesium, Mg | 0.00 mg | 0% | 0% |
| Phosphorus, P | 0.00 mg | 0% | 0% |
| Potassium, K | 0.00 mg | 0% | 0% |
| Sodium, Na | 0.00 mg | 0% | 0% |
| Zinc, Zn | 0.00 mg | 0% | 0% |
| Manganese, Mn | 0.00 mg | 0% | 0% |
| Selenium, Se | 0.84 mcg | 1.53% | 12% |
| Vitamin A, IU | 646.80 IU | 21.56% | 171% |
| Vitamin E (alpha-tocopherol) | 2.32 mg | 15.47% | 123% |
| Vitamin D (D2 + D3) | 1.60 mcg | 32% | 254% |
| Thiamin | 0.00 mg | 0% | 0% |
| Riboflavin | 0.00 mg | 0% | 0% |
| Niacin | 0.00 mg | 0% | 0% |
| Vitamin B-12 | 0.00 mcg | 0% | 0% |
| Vitamin K (phylloquinone) | 0.00 mcg | 0% | 0% |
| Omega 6 | 0.20 g | 1.29% | 10% |
| Omega 3 | 0.13 g | 5.86% | 46% |
| Ash | 0.00 g | ||
| Starch | 0.00 g | ||
| Sucrose | 0.00 g | ||
| Glucose (dextrose) | 0.00 g | ||
| Fructose | 0.00 g | ||
| Lactose | 0.00 g | ||
| Maltose | 0.00 g | ||
| Water | 0.00 g | ||
| Caffeine | 0.00 mg | ||
| Theobromine | 0.00 mg | ||
| Energy | 1054.48 kJ | ||
| Sugars, total | 0.00 g | ||
| Galactose | 0.00 g | ||
| Copper, Cu | 0.00 mg | ||
| Vitamin A, RAE | 194.32 mcg_RAE | ||
| Carotene, beta | 0.00 mcg | ||
| Carotene, alpha | 0.00 mcg | ||
| Vitamin D | 63.84 IU | ||
| Cryptoxanthin, beta | 0.00 mcg | ||
| Lycopene | 0.00 mcg | ||
| Lutein + zeaxanthin | 0.00 mcg | ||
| Tocopherol, beta | 0.00 mg | ||
| Tocopherol, gamma | 0.00 mg | ||
| Tocopherol, delta | 0.00 mg | ||
| Folic acid | 0.00 mcg | ||
| Vitamin E, added | 0.00 mg | ||
| Vitamin B-12, added | 0.00 mcg | ||
| Fatty acids, total saturated | 4.06 g | ||
| Fatty acids, total monounsaturated | 15.17 g | ||
| Fatty acids, total polyunsaturated | 3.02 g | ||