Nutritional Information for Sausage, Polish, beef with chicken, hot
1.000 serving 5 pieces , 5.000 pieces
| Nutrient | Value | Daily Recommendation | Potential |
| Size | 1.000 serving 5 pieces 55.0 grams |
Max calories at 14 servings. |
| Protein | 9.68 g |
17.29% |
243% |
| Total lipid (fat) | 10.67 g |
35.57% |
499% |
| Carbohydrate, by difference | 1.98 g |
0.66% |
9% |
| Energy (Calories) | 142.45 kcal |
7.12% |
100% |
| Fiber, total dietary | 0.00 g |
0% |
0% |
| Calcium, Ca | 6.60 mg |
0.66% |
9% |
| Iron, Fe | 0.48 mg |
6% |
84% |
| Magnesium, Mg | 7.70 mg |
1.93% |
27% |
| Phosphorus, P | 74.80 mg |
10.69% |
150% |
| Potassium, K | 130.35 mg |
2.77% |
39% |
| Sodium, Na | 847.00 mg |
56.47% |
793% |
| Zinc, Zn | 1.06 mg |
9.64% |
135% |
| Manganese, Mn | 0.03 mg |
1.3% |
18% |
| Selenium, Se | 9.74 mcg |
17.71% |
249% |
| Vitamin A, IU | 0.00 IU |
0% |
0% |
| Vitamin C, total ascorbic acid | 0.00 mg |
0% |
0% |
| Thiamin | 0.28 mg |
23.33% |
328% |
| Riboflavin | 0.08 mg |
6.15% |
86% |
| Niacin | 1.89 mg |
11.81% |
166% |
| Pantothenic acid | 0.25 mg |
5% |
70% |
| Vitamin B-6 | 0.10 mg |
7.69% |
108% |
| Folate, total | 1.10 mcg |
0.28% |
4% |
| Vitamin B-12 | 0.54 mcg |
22.5% |
316% |
| Ash | 2.31 g |
|
|
| Alcohol, ethyl | 0.00 g |
|
|
| Water | 30.36 g |
|
|
| Caffeine | 0.00 mg |
|
|
| Theobromine | 0.00 mg |
|
|
| Energy | 596.75 kJ |
|
|
| Sugars, total | 0.00 g |
|
|
| Copper, Cu | 0.05 mg |
|
|
| Retinol | 0.00 mcg |
|
|
| Vitamin A, RAE | 0.00 mcg_RAE |
|
|
| Carotene, beta | 0.00 mcg |
|
|
| Carotene, alpha | 0.00 mcg |
|
|
| Cryptoxanthin, beta | 0.00 mcg |
|
|
| Lycopene | 0.00 mcg |
|
|
| Lutein + zeaxanthin | 0.00 mcg |
|
|
| Folic acid | 0.00 mcg |
|
|
| Folate, food | 1.10 mcg |
|
|
| Folate, DFE | 1.10 mcg_DFE |
|
|
| Tryptophan | 0.08 g |
|
|
| Threonine | 0.33 g |
|
|
| Isoleucine | 0.34 g |
|
|
| Leucine | 0.59 g |
|
|
| Lysine | 0.61 g |
|
|
| Methionine | 0.21 g |
|
|
| Cystine | 0.09 g |
|
|
| Phenylalanine | 0.30 g |
|
|
| Tyrosine | 0.24 g |
|
|
| Valine | 0.37 g |
|
|
| Arginine | 0.51 g |
|
|
| Histidine | 0.24 g |
|
|
| Alanine | 0.50 g |
|
|
| Aspartic acid | 0.71 g |
|
|
| Glutamic acid | 1.16 g |
|
|
| Glycine | 0.55 g |
|
|
| Proline | 0.39 g |
|
|
| Serine | 0.32 g |
|
|
| Cholesterol | 36.30 mg |
|
|
| Fatty acids, total saturated | 4.41 g |
|
|
| Phytosterols | 0.00 mg |
|
|
| Fatty acids, total monounsaturated | 5.34 g |
|
|
| Fatty acids, total polyunsaturated | 0.43 g |
|
|
| Nutrient | Value | Daily Recommendation | Potential |
| Size | 5.000 pieces 55.0 grams |
Max calories at 14 servings. |
| Protein | 9.68 g |
17.29% |
243% |
| Total lipid (fat) | 10.67 g |
35.57% |
499% |
| Carbohydrate, by difference | 1.98 g |
0.66% |
9% |
| Energy (Calories) | 142.45 kcal |
7.12% |
100% |
| Fiber, total dietary | 0.00 g |
0% |
0% |
| Calcium, Ca | 6.60 mg |
0.66% |
9% |
| Iron, Fe | 0.48 mg |
6% |
84% |
| Magnesium, Mg | 7.70 mg |
1.93% |
27% |
| Phosphorus, P | 74.80 mg |
10.69% |
150% |
| Potassium, K | 130.35 mg |
2.77% |
39% |
| Sodium, Na | 847.00 mg |
56.47% |
793% |
| Zinc, Zn | 1.06 mg |
9.64% |
135% |
| Manganese, Mn | 0.03 mg |
1.3% |
18% |
| Selenium, Se | 9.74 mcg |
17.71% |
249% |
| Vitamin A, IU | 0.00 IU |
0% |
0% |
| Vitamin C, total ascorbic acid | 0.00 mg |
0% |
0% |
| Thiamin | 0.28 mg |
23.33% |
328% |
| Riboflavin | 0.08 mg |
6.15% |
86% |
| Niacin | 1.89 mg |
11.81% |
166% |
| Pantothenic acid | 0.25 mg |
5% |
70% |
| Vitamin B-6 | 0.10 mg |
7.69% |
108% |
| Folate, total | 1.10 mcg |
0.28% |
4% |
| Vitamin B-12 | 0.54 mcg |
22.5% |
316% |
| Ash | 2.31 g |
|
|
| Alcohol, ethyl | 0.00 g |
|
|
| Water | 30.36 g |
|
|
| Caffeine | 0.00 mg |
|
|
| Theobromine | 0.00 mg |
|
|
| Energy | 596.75 kJ |
|
|
| Sugars, total | 0.00 g |
|
|
| Copper, Cu | 0.05 mg |
|
|
| Retinol | 0.00 mcg |
|
|
| Vitamin A, RAE | 0.00 mcg_RAE |
|
|
| Carotene, beta | 0.00 mcg |
|
|
| Carotene, alpha | 0.00 mcg |
|
|
| Cryptoxanthin, beta | 0.00 mcg |
|
|
| Lycopene | 0.00 mcg |
|
|
| Lutein + zeaxanthin | 0.00 mcg |
|
|
| Folic acid | 0.00 mcg |
|
|
| Folate, food | 1.10 mcg |
|
|
| Folate, DFE | 1.10 mcg_DFE |
|
|
| Tryptophan | 0.08 g |
|
|
| Threonine | 0.33 g |
|
|
| Isoleucine | 0.34 g |
|
|
| Leucine | 0.59 g |
|
|
| Lysine | 0.61 g |
|
|
| Methionine | 0.21 g |
|
|
| Cystine | 0.09 g |
|
|
| Phenylalanine | 0.30 g |
|
|
| Tyrosine | 0.24 g |
|
|
| Valine | 0.37 g |
|
|
| Arginine | 0.51 g |
|
|
| Histidine | 0.24 g |
|
|
| Alanine | 0.50 g |
|
|
| Aspartic acid | 0.71 g |
|
|
| Glutamic acid | 1.16 g |
|
|
| Glycine | 0.55 g |
|
|
| Proline | 0.39 g |
|
|
| Serine | 0.32 g |
|
|
| Cholesterol | 36.30 mg |
|
|
| Fatty acids, total saturated | 4.41 g |
|
|
| Phytosterols | 0.00 mg |
|
|
| Fatty acids, total monounsaturated | 5.34 g |
|
|
| Fatty acids, total polyunsaturated | 0.43 g |
|
|